Tags: Heirloom Open Pollinated
Growing Practices: No Pesticides No Herbicides No Fungicides
Latin Name: Capsicum annuum
Days to Maturity: 75-90
Elephant Ears-(Capsicum annuum)-The Elephant Ears is a rare large sweet Paprika type from Croatia. It gets it's name from because the peppers flatten to a shape resembling an ear. It is also called Slonovo Uvo. In Croatia these peppers are roasted, stuffed and used to make sauces and condiments. In Serbia and Croatia it is famous for making a pepper preserve called Ajvar. Other peppers can be used to make Ajvar but the preferred pepper is Elephant Ears. It takes a few days to make but is worth the effort! The Elephant Ears chile plants produces peppers over 6 inches in length and over 4 inches wide. The fruits ripen from green to red. The Elephant Ears chile plants can grow up to 3 feet tall.
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United States (Zone 10a)
Established in 2004
1.00 acres in production