Tags: Heirloom Open Pollinated
Growing Practices: No Pesticides No Herbicides No Fungicides
Latin Name: Capsicum bacattum
Days to Maturity: 75-90
Aji Golden-(Capsicum baccatum)-The Aji's are a family of peppers mostly native to Peru, Ecuador and Chile. They can be chinense, baccatum or annums. The annum varieties tend to have upfront heat while the others have flavor first with heat at the back end. Used extensively in South and Central American cooking they have a chinense type fruity flavor but much lower heat. The Aji Golden is one of the most productive Aji's and has a nice fruity taste. It is very mild as far as heat goes. A nice cooking pepper. The Aji Golden chile plants grow up to 4 feet tall.
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Return & Refund Policy
We stand behind our seeds and plants. We give a one page grow sheet with all orders and will even get on the phone to help you grow. If you follow advice we stand by everything. No reasonable requests for replacements will be turned away! Plants are guaranteed 7 Days after receiving. Under certain circumstances we will replace beyond this.
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Refining Fire Chiles
United States (Zone 10a)
Established in 2004
1.00 acres in production