Tags: Certified Organic Heirloom

Growing Practices: No Pesticides No Herbicides No Fungicides No Synthetic Fertilizers

Latin Name: Allium sativum

Description:

German White has been our most consistent variety for several years. Our garlic is certified organic by Vermont Organic Farmers (VOF) and tested free of garlic bloat nematode by Cornell University Extension. We have grown organic garlic on Eastview Farm since the early 1990’s.

We list two garlic sizes for sale: Seed garlic - bulbs average 2.25 inches in diameter, average 8 bulbs/lb, 4-5 cloves per bulb. 1lb of seed will give you approximately 35-40 seeds for planting. Price is $20/lb, order these for planting. Culinary garlic - bulbs are less than 2 inches in diameter, average of 12 bulbs/lb. This is a great way to try out the garlic right away. Price is $10/lb, order these for eating.

We offer a bulk discount of 10% off for orders of 5-9 lbs and 20% off for 10 orders of 10 lbs.


Growing Tips:

We are happy to answer any questions you might have about planting, growing, harvesting or storing your garlic. Please feel free to contact us any time!

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Policies

Shipping Policies

Orders will be shipped via USPS priority mail or FedEx. Most orders will be shipped a few days after they are ordered. If you would like us to ship on a specific date please let us know and we will do our best!

Return & Refund Policy

If you are unhappy with your order in any way we will replace it or issue a refund.

German White Extra Hardy

Unit SizePriceDescription
1 Pound $20.00 35
5 Pounds $90.00 175
10 Pounds $160.00 350

$20.00

Hardwick Garlic, Eastview Farm

East Hardwick, VT, United States (Zone 4a)
Established in 1989
70.00 acres in production

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